A Sarawak noodle favourite

Mee Kolok in Puncak Alam

Mee Kolok is one of Salwa Kitchen’s defining Sarawak dishes: springy dry-style noodles paired with savoury toppings and soup on the side.

Check Live Menu & Order Browse Full Menu

A useful local guide

What to know before you order

Unlike a bowl of noodles served in broth, Mee Kolok is tossed and served as a dry noodle dish. That makes texture and seasoning central to the experience, while the accompanying soup provides a lighter contrast.

Our live menu may include different portions or topping combinations. The item cards below are synced from Takeout, so they are more useful than a static menu image; final availability is always confirmed when you order.

If you are comparing noodle choices, explore Laksa Sarawak for a richer soup-based bowl, or visit our noodles and soup guide for wonton and Mee Pan options.

From the current menu